The first one is this yummy looking "Baked Hot Chocolate" that I saw on "Good Things Utah" (a local morning show) I haven't tried it yet, but the lady who sampled it on the show said it tasted like liquid brownies! Mmmmmm!

Baked Hot Chocolate
Ingredients:
9 ounces semisweet chocolate, chopped
3 ounces butter
4 whole eggs
1/4 cup sugar
Combine chocolate and butter in a mixing bowl and melt over a double boiler; combine eggs and sugar in a separate mixing bowl and warm over double boiler until warm to the touch; transfer egg mixture to mixer and whip until fluffy; fold whipped eggs into melted chocolate; divide evenly into 4 bake proof dishes and bake at 350 degrees for 17 to 20 minutes.
Chef: Kevin Donovan
Executive Chef - Log Haven
Original Recipe credited to Heidi Friedlander
For more information on Log Haven Nature, Nurture, Nourishment
Visit: www.log-haven.com
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